How to Make CROCK POT PORK CHOPS AND MUSHROOMS Recipe. Step-by-Step. is perfect for busy families. Comes together quickly with a few staple ingredients!
INGREDIENTS
4 boneless pork chops, 1/2-inch thick 2 medium onions, sliced 1 (4 ounce) can mushrooms, sliced, drained 1 (1 1/4 ounce) envelope dry onion soup mix 1?2 cup water or 1/2 cup dry white wine 1 (10 3/4 ounce) can cream of mushroom soup
DIRECTIONS
Place meat in greased 3 1/2 to 4 1/2-quart slow cooker. Top with onions and mushrooms. In a separate bowl, combine soup mix, water, and soup. Pour over mushrooms and pork chops. Cover and cook on low heat 6 to 8 hours.
by: lazyme
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